2010 Château Saint-Pierre Château Saint-Pierre, St. Julien, Bordeaux, France
|Grape Variety||Red Bordeaux Blend|
|Packaging||Original Wood Case|
|Duty Status||In Bond|
|Provenance||Purchased by Liquid Assets from a UK-based merchant; securely stored in a climate-controlled bonded facility|
97 Robert Parker, The Wine Advocate (February 2013)
The final blend of 78% Cabernet Sauvignon and 22% Merlot has resulted in a wine of great power, stature, gravitas and density. The wine has a black purple color and a brilliant nose of scorched earth, creme de cassis, espresso roast, blackberries, truffles and licorice. Full-bodied, extremely powerful, yet with abundant sweet tannin, this stunning effort should prove sensational if given 7-10 years of cellaring.
It should also last for 30-40 years.
94 Stephen Tanzer, Vinous (July 2013)
Good bright ruby. Knockout nose combines blackberry, cassis, minerals, espresso and nutty oak. Dense, sweet, plush and deep, with a texture of liquid velvet and subtle floral lift.
This impeccably balanced and seamless wine actually shut down in the glass and showed a serious underlying structure. A great and eminently ageworthy vintage for this Saint-Julien estate, whose wines have been on fire in recent years.
97 Jeb Dunnuck, JebDunnuck.com (December 2017)
The 2010 from Chateau Saint-Pierre is a straight up tour de force that’s an incredible value in today’s market. Inky colored, deep, rich and sensationally concentrated, yet also fresh and lively, it gives up tons of minerality in its graphite, chocolate covered black cherries, currants, scorched earth, and licorice aromas and flavors. It’s still a baby, yet the tannins are sweet, it has fabulous purity of fruit, and huge finish.
Give bottles another 2-4 years and enjoy over the following 3-4 decades.